Looking for fresh, seasonal, and nourishing food for your next event or retreat? Let’s make it happen!

I offer a variety of farm-to-table catering experiences, from intimate dinner parties and birthday celebrations to wellness retreats and laid-back gatherings with friends. Each menu is built around organic, seasonal, and locally sourced ingredients, often picked up from the farmers’ market or trusted local markets.

Every event I cook for is completely personalized — shaped around your vision, your guests, and the kind of atmosphere you want to create. For intimate dinners, I love curating multi-course, seated meals that feel special from the first bite to the last. We’ll build the menu together, making sure it reflects your tastes and feels right for the evening.

For gatherings like birthdays, showers, or graduations, I offer more casual, interactive setups — think build-your-own bowls, slider bars, family-style salads, and colorful grazing boards. These are always a hit and easy to customize based on what you’re celebrating.

Retreats and multi-day events are where I really get to lean into creativity — designing menus that evolve over the course of your event and nourish everyone there. I take care to honor dietary needs and preferences, so every guest feels included and well-fed.

No matter the occasion, the food is designed with intention — to reflect your style, support your guests, and bring people together around the table.

Pricing varies depending on ingredients, guest count, and serving style.

Every event is unique, and I’d love to create something that fits your vision! Reach out with details about your event, and I’ll put together a custom proposal.